Bowles Red Wine Jus 270ml

Bowles Red Wine Jus is made from specially selected grass-fed beef bones, simmered and reduced over 36 hours with an Australian Cabernet Merlot to give you a rich, long lasting finished flavour.

Can be used straight out of the jar as a sauce for steaks and roasts, or used as a base for sauces such as mushroom and pepper.

The perfect accompaniment to steak and roasts. Use straight from the jar, as a base for sauces, or in the classic dish Beef Bourguignon.

270ml